India, Monsooned Malabar – 250g

£6.00

The Monsooning process consists of exposing natural coffee beans to the moisture-laden winds and delivering delicious top-grade beans which are slowly dried then roasted to release unusual and subtle flavours.

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Cupping Notes

The complex and intense flavours which include burnt caramel with a smoky woodiness, combines to make this coffee unusually unique. The bold fragrance and peppery taste will last long after your cup is empty.

Monkey’s Notes

Monkeys go-to bean for a cheeky wee espresso. (There’s that “subtle” word again !)

Strength

Not all coffee tastes the same and coffee varies in strength. To determine the strength of a coffee, a number of things are important, including the origin of the coffee.

Additional information

Weight 250 g
Grind

Whole Beans, Cafetiere, Filter, Espresso

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