Highland Roast – 250g


Premium coffee is grown at high altitude and our signature roast is the Highland Roast, so named because it is grown in High Lands and then roasted in the Highlands. We have carefully selected speciality beans from South American and blended with those from the Far East to produce a bright fragrant, full body and mocha finish.

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Cupping Notes

Strong and richly complex, well balanced flavours suggest quality dark chocolate with a creamy pleasant mouthfeel and caramel finish.

Monkey’s Notes

Monkey thinks Highland Roast is the perfect all-rounder: for a creative latte (one that looks like a fern not like a Rorschach chart ) or a smooth comforting


Not all coffee tastes the same and coffee varies in strength. To determine the strength of a coffee, a number of things are important, including the origin of the coffee.

Additional information

Weight 250 g

Whole Beans, Cafetiere, Filter, Espresso


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